{"id":424,"date":"2024-02-26T12:07:08","date_gmt":"2024-02-26T11:07:08","guid":{"rendered":"https:\/\/balsamico.web4.casc-hosting.at\/?post_type=product&#038;p=424"},"modified":"2026-04-02T19:38:56","modified_gmt":"2026-04-02T17:38:56","slug":"pecoraro-aceto-balsamico-15-jahre","status":"publish","type":"product","link":"https:\/\/balsamico.at\/en\/product\/pecoraro-aceto-balsamico-15-jahre\/","title":{"rendered":"Pecoraro Aceto Balsamico, 15 years old"},"content":{"rendered":"<p>Our premium product, Pecoraro Aceto Balsamico 15, matures for fifteen full years in wooden barrels of various sizes and different types of wood, including oak, acacia, mulberry, chestnut, cherry, ash and juniper.<\/p>\n<p>Stored in a special climate in open barrels covered only with linen, the water content of the balsamic vinegar evaporates a little more each summer, condensing year on year into this unique elixir. The\u00a0<em>Aceto<\/em><em>\u00a0<\/em><em>Balsamico tradizionale<\/em>\u00a0- the \"black gold\", as it is also known in Emilia Romagna - is one of the most precious essences in the world. The name\u00a0<em>l'oro nero <\/em>This comes from the fact that the price per liter was equated with the price of a troy ounce of gold and still has the same value today, depending on age of course.<\/p>","protected":false},"excerpt":{"rendered":"<p>Due to the storage in a special climate in open barrels covered only with linen, the water content of the balsamic vinegar evaporates a little more each summer and thus condenses from year to year into this unique elixir.<\/p>","protected":false},"featured_media":47,"template":"","meta":{"_acf_changed":false},"product_brand":[],"product_cat":[28],"product_tag":[],"class_list":{"0":"post-424","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-balsamico","8":"first","9":"instock","10":"taxable","11":"shipping-taxable","12":"purchasable","13":"product-type-simple"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Pecoraro Aceto Balsamico, 15 Jahre - Acetaia Pecoraro<\/title>\n<meta name=\"description\" content=\"Pecoraro Aceto Balsamico 15 Jahre, ist ein dunkler, konzentrierter, intensiv schmeckender Essig, der ganz aus Traubenmost hergestellt wird. 15 Jahre in verschiedenen Holzf\u00e4ssern gereift. Premium Bio-Balsamico aus \u00d6sterreich kaufen in Wien - in der N\u00e4he\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/balsamico.at\/en\/product\/pecoraro-aceto-balsamico-15-jahre\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pecoraro Aceto Balsamico, 15 Jahre - Acetaia Pecoraro\" \/>\n<meta property=\"og:description\" content=\"Pecoraro Aceto Balsamico 15 Jahre, ist ein dunkler, konzentrierter, intensiv schmeckender Essig, der ganz aus Traubenmost hergestellt wird. 15 Jahre in verschiedenen Holzf\u00e4ssern gereift. 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