The perfect balsamic trio

We have put together a small tasting set to make it easier for beginners to choose, to give a friend a small gift, or because there is not enough time to taste the Pecoraro Balsamico on site.

Our products are packaged in small bottles and are therefore not only fun to use, but will certainly leave you wanting more!

Balsamic vinegar

26,00

Contains 10% VAT
plus shipping

Delivery Time approx. 3-4 working days

Zusätzliche Informationen

ml

60

Pecoraro Balsamico is
from 100 % Grape juice from
Lower Austria under natural
fermentation.

Further products

Our Aceto Balsamico, which is produced using traditional methods, matures in five different barrels: Oak, acacia, mulberry, chestnut and cherry merge after nine years to create this wonderful aroma of our gourmet favorite.
Our award-winning Apple Balsam is produced using the same method as our Aceto Balsamico. However, it does not mature in barrel batteries, but in oak barrique barrels for six years. The starting product in this case is apple juice from regional organic apples.
Due to the storage in a special climate in open barrels covered only with linen, the water content of the balsamic vinegar evaporates a little more each summer and thus condenses from year to year into this unique elixir.

We recommend ...

Insalata Caprese mit Pecoraro Aceto Balsamico 9 Jahre

Insalata Caprese with Pecoraro Aceto Balsamico 9 years

Beef steak tagliata with arugula and parmesan on gray plate, gray background, top view. Italian cuisine concept.

Tagliata of ribeye with Pecoraro Aceto Balsamico 9 years

Kürbissuppe mit Pecoraro Apfel Balsamico 6 Jahre

Pumpkin soup with Pecoraro apple balsamic vinegar 6 years

Newsletter

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